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Cooking

Holy Onion Rings

20140425-onion-rings
These are hands down my favorite onion rings. They have the perfect smoky, seasoned buttermilk flavor and the onion breaks off perfectly when you bite into it. I started by marinating one yellow onion that I had cut into rings in buttermilk (enough to somewhat submerge the rings) and 2 teaspoons of my Emiril Schmemeril Seasoning.